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A to E
Aloe vera (hothouse cultivated)
Alpine leek
Asparagus
Asparagus (hothouse cultivated)
Asparagus (purple)
Asparagus (purple)(hothouse cultivated)
Autumn poem (Aspara-na)
Basil
Basil (hothouse cultivated)
Bell pepper
Bell pepper (hothouse cultivated)
Bitamin-na (Brassica campestris cv. Vitamin-na)
Bitamin-na (Brassica campestris cv. Vitamin-na) (hothouse cultivated)
Bitter melon
Bitter melon (hothouse cultivated)
Boston lettuce
Boston lettuce (hothouse cultivated)
Bottle gourd
Broad bean
Broad bean (hothouse cultivated)
Broccoli
Broccoli (autumn-winter)
Broccoli (hothouse cultivated)
Broccoli (stem)
Broccoli (stem)(hothouse cultivated)
Broccoli (winter-spring)
Brussel sprout
Brussel sprout (hothouse cultivated)
Bulbil
Butterbur sprout
Butterbur sprout (hothouse cultivated)
Cabbage
Cabbage (hothouse cultivated)
Cantaloupe, Makuwauri
Cantaloupe, Makuwauri (hothouse cultivated)
Cauliflower
Cauliflower (hothouse cultivated)
Cauliflower (stem) (hothouse cultivated)
Celery
Celery (hothouse cultivated)
Chayote
Cherry tomato
Cherry tomato (hothouse cultivated)
Chicory
Chijimina
Chijimina (hothouse cultivated)
Chijirena (hothouse cultivated)
Chili pepper
Chili pepper (hothouse cultivated)
Chinese cabbage
Chinese cabbage (hothouse cultivated)
Chinese chive
Chinese chive (hothouse cultivated)
Chinese flat cabbage
Chinese flat cabbage (hothouse cultivated)
Chive
Chive (hothouse cultivated)
Cluster mallow
Corn
Corn (hothouse cultivated)
Cowpeas
Cucumber
Cucumber (hothouse cultivated)
Detroit dark red beet (hothouse cultivated)
Dill weed
Edible chrysanthemum
Edible ground cherry
Eggplant
Eggplant (hothouse cultivated)
Endive
Endive (hothouse cultivated)

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F to J
Fatsia sprout
Fatsia sprout (hothouse cultivated)
Fennel
Field pea
Field pea (hothouse cultivated)
Fiveleaf aralia
Fiveleaf aralia (hothouse cultivated)
Flowered wasabi, hanawasabi
Flowered wasabi, hanawasabi (hothouse cultivated)
Frilled lettuce, furiru retasu (hothouse cultivated)
Fuyuna
Garden huckleberry
Garden huckleberry (hothouse cultivated)
Garland Chrysanthemum
Garland Chrysanthemum (hothouse cultivated)
Garlic (sprout)
Garlic leaves, haninniku
Garlic leaves, haninniku (hothouse cultivated)
Giant butterbur
Giant butterbur (hothouse cultivated)
Giant elephant ear (stem)
Green Lettuce
Green pea
Green pea (hothouse cultivated)
Green soybean
Green soybean (hothouse cultivated)
Haruna
Horned melon (hothouse cultivated)
Hosta montana
Hosta montana (hothouse cultivated)
Iceplant
Iceplant (hothouse cultivated)
Indian spinach
Indian spinach (hothouse cultivated)
Inudou-na (Parasenecio hastatus, subspecies tanakae)
Italian parsley
Italian parsley (hothouse cultivated)
Japanese honeywort
Japanese honeywort (hothouse cultivated)
Japanese honeywort with root, memitsuba
Japanese parsley
Japanese pepper
Japanese pepper (fruit)
Japanese pepper (leaf)
Japanese pepper (sprout)
Japanese pepper (sprout)(hothouse cultivated)
Japanese radish leaves, hadaikon
Japanese radish leaves, hadaikon (hothouse cultivated)
Japanese spikenard
Japanese spikenard (hothouse cultivated)
Japanese taro (stem)

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K to O
Kaburena
Kaburena (hothouse cultivated)
Kidney been
Kohlrabi
Komatsuna
Komatsuna (hothouse cultivated)
Korean lettuce, Sangchu
Korean lettuce, Sangchu (hothouse cultivated)
Kukitachina
Kukitachina (hothouse cultivated)
Leaf lettuce
Leaf lettuce (hothouse cultivated)
Leaf mustard
Leek
Leek (hothouse cultivated)
Leek leaves, hanegi
Leek leaves, hanegi (hothouse cultivated)
Lettuce
Lettuce (hothouse cultivated)
Lettuce lollo rossa (hothouse cultivated)
Lima bean
Manchurian wild rice
Manchurian wild rice (hothouse cultivated)
Melon
Melon (hothouse cultivated)
Melon cucumber
Melon cucumber (hothouse cultivated)
Mibuna (Brassica campestris var. laciniifolia)
Mint
Miyamairakusa (Laportea macrostachya)
Miyamairakusa (Laportea macrostachya)(hothouse cultivated)
Momijigasa (Parasenecio delphiniifolius)(hothouse cultivated)
Mottled kidney bean
Muskmelon
Mustard greens
Mustard greens (hothouse cultivated)
Myoga sprout
Myoga stem
New Zealand spinach
New Zealand spinach (hothouse cultivated)
Okinawan spinach
Okra
Okra (hothouse cultivated)
Onion leaves, hatamanegi
Onion leaves, hatamanegi (hothouse cultivated)
Ostrich fern
Oyamabokuchi (Synurus pungens)

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P to T
Paprika
Paprika (hothouse cultivated)
Parsley
Parsley (hothouse cultivated)
Peanut
Peanut (hothouse cultivated)
Perilla
Perilla (fruit)
Perilla (fruit)(hothouse cultivated)
Perilla (hothouse cultivated)
Perilla seed
Perilla seed (fruit)
Perilla seed (leaf)
Pino green (hothouse cultivated)
Potherb mustard
Potherb mustard (hothouse cultivated)
Pumpkin
Pumpkin (hothouse cultivated)
Purple perilla
Purple perilla (hothouse cultivated)
Purple-stem mustard
Purple-stem mustard (hothouse cultivated)
Qing geng cai
Qing geng cai (hothouse cultivated)
Radicchio
Rape
Rape (hothouse cultivated)
Red kidney bean
Red mustard (hothouse cultivated)
Red oak (hothouse cultivated)
Rhubarb
Rocket lettuce
Rocket lettuce (hothouse cultivated)
Romaine lettuce
Romaine lettuce (hothouse cultivated)
Romanesco broccoli
Runner bean
Saltwort
Saltwort (hothouse cultivated)
Scarlet runner bean
Sesame
Shantung vegetable
Shantung vegetable (hothouse cultivated)
Shinobufuyuna
Shinobufuyuna (hothouse cultivated)
Small green onion (hothouse cultivated)
Snap pea
Snap pea (hothouse cultivated)
Soil-cultivated Japanese spikenard, yamaudo
Soil-cultivated Japanese spikenard, yamaudo (hothouse cultivated)
Spinach
Spinach (hothouse cultivated)
Spring star
Strawberry
Strawberry (hothouse cultivated)
String bean
String bean (hothouse cultivated)
Sugar beet
Sunflower (seed)
Sunny lettuce
Sunny lettuce (hothouse cultivated)
Sweet green pepper
Sweet green pepper (hothouse cultivated)
Sweet potato (petiole)
Swiss chard
Sword bean
Taisai (Brassica campestris, variety chinensis)
Tenderstem broccoli
Tenderstem broccoli (hothouse cultivated)
Tomato
Tomato (hothouse cultivated)
Toramame bean
Tossa jute
Tossa jute (hothouse cultivated)
Touna (Brassica rapa, variety toona)
Tsubomina
Tsubomina (hothouse cultivated)
Turnip greens

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U to Z
Wasabi greens, wasabina
Wasabi greens, wasabina (hothouse cultivated)
Water cress
Water cress (hothouse cultivated)
Water melon
Water melon (hothouse cultivated)
Water melon (small)(hothouse cultivated)
White asparagus (hothouse cultivated)
Wild rocambole
Winged bean
Winter melon
Wsabi leaves, hawasabi
Wsabi leaves, hawasabi (hothouse cultivated)
Yacon (leaf)
Yukina
Yukina (hothouse cultivated)
Zucchini
Zucchini (hothouse cultivated)

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A to E
Akebi
Akebi(wild)
Apple
Apricot
Blueberry
Blueberry (hothouse cultivated)
Bower actinidia
Boysenberry
Cherry
Cherry (hothouse cultivated)
Chestnut
Chinese quince
Chokeberry
Citrus sudachi

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F to J
Feijoa
Fig
Ginkgo nut
Grape
Grape (hothouse cultivated)
Japanese apricot
Japanese pear

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K to O
Kabosu
Kiwifruit
Lemon (hothouse cultivated)
Linden dilatatum
Loquat
Mulberry
Nectarine
Oldham blueberry

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P to T
Passion fruit (hothouse cultivated)
Pawpaw
Peach
Peach (hothouse cultivated)
Pear
Persimmon
Plum
Pomegranate
Prune
Quince
Raspberry
Satsuma orange
Schisandra nigra
Silverberry

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U to Z
Wild grape
Wild grape, Nobudou
Yuzu
Yuzu (hothouse cultivated)

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A to E
Burdock
Burdock (hothouse cultivated)
Carrot
Carrot (hothouse cultivated)
Chinese artichoke
Chinese flat cabbage (hothouse cultivated)
Chinese yam
Chinese yam (hothouse cultivated)

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F to J
Garlic
Garlic (hothouse cultivated)
Ginger
Ginger (hothouse cultivated)
Ground pea
Horseradish (root)
Japanese scallion
Japanese taro
Japanese taro (hothouse cultivated)
Japanese white radish
Japanese white radish (hothouse cultivated)
Japanese yam
Jerusalem artichoke

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K to O
Lily bulb
Lotus root
Onion
Onion (hothouse cultivated)

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P to T
Panax ginseng
Potato
Potato (hothouse cultivated)
Radish
Radish (hothouse cultivated)
Red Japanese radish
Red onion
Red onion (hothouse cultivated)
Red turnip
Red turnip (hothouse cultivated)
Round Japanese radish
Shallot
Soil-cultivated wasabi (root), hatakewasabi (ne)
Sweet potato
Turmeric
Turnip
Turnip (hothouse cultivated)

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U to Z
Wasabi (root)
Water chestnut
Yacon

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A to E
Bamboo shoot
Bamboo shoot (wild)
Blue chanterelle (mycorrhizal fungi)
Brick cap mashroom (saprophyte)
Bunaharitake (Mycoleptodonoides aitchisonii)(saprophyte)
Butterbur sprout (wild)
Cauliflower coral (mycorrhizal fungi)
Charbonnier (mycorrhizal fungi)
Clustered domecap (saprophyte)

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F to J
Fatsia sprout
Fatsia sprout (wild)
Giant butterbur
Giant butterbur (wild)
Giant leucopax (saprophyte)
Giant polypore (saprophyte)
Golden oyster mushroom (saprophyte)
Goliath webcap (mycorrhizal fungi)
Gypsy Mushroom(Shogenji)(mycorrhizal fungi)
Hatsutake (Lactarius hatsutake)(mycorrhizal fungi)
Hedgehog mushroom (saprophyte)
Hen-of-the-woods (saprophyte)
Hon-shimeji (mycorrhizal fungi)
Honey mushroom (saprophyte)
Imperial cap mushroom (mycorrhizal fungi)
Indian oyster mushroom (saprophyte)
Japanese pepper
Japanese pepper (wild)
Japanese royal fern
Japanese royal fern (wild)
Japanese spikenard
Japanese spikenard (wild)
Jersey cow mushroom (mycorrhizal fungi)

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K to O
King trumpet mushroom (hothouse cultivated)
Koshiabura (Eleutherococcus sciadophylloides)
Koshiabura (Eleutherococcus sciadophylloides) (wild)
Kurifuusentake (Cortinarius tenuipes)(mycorrhizal fungi)
Kurokawa (mycorrhizal fungi)
Log-grown bunaharitake (Mycoleptodonoides aitchisonii)
Log-grown hen-of-the-woods
Log-grown predaceous diving beetle
Log-grown shiitake (hothouse cultivated)
Masutake (Laetiporus sulphureus)(saprophyte)
Matsutake mushroom (mycorrhizal fungi)
Miyamairakusa (Laportea macrostachya)
Miyamairakusa (Laportea macrostachya)(wild)
Momijigasa (Parasenecio delphiniifolius)
Momijigasa (Parasenecio delphiniifolius)(wild)
Mukitake (Panellus serotinus)(saprophyte)
Mushroom-bed-grown Brown Beech Mushroom (hothouse cultivated)
Mushroom-bed-grown Summer oyster mushrooms (hothouse cultivated)
Mushroom-bed-grown Yamabushitake (hothouse cultivated)
Mushroom-bed-grown golden oyster mushroom (hothouse cultivated)
Mushroom-bed-grown hen-of-the-woods (hothouse cultivated)
Mushroom-bed-grown oyster mushrooms (hothouse cultivated)
Mushroom-bed-grown predaceous diving beetle (hothouse cultivated)
Mushroom-bed-grown shiitake (hothouse cultivated)
Naratake-modoki (Armillariella tabescens)(saprophyte)
Nemagaritake bamboo shoot
Nemagaritake bamboo shoot (wild)
Northern tooth fungu (saprophyte)
Ostrich fern
Ostrich fern (wild)
Oyster mushroom (saprophyte)

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P to T
Pholiota lubrica (saprophyte)
Predaceous diving beetle (saprophyte)
Purplish waxgill (mycorrhizal fungi)
Shakashimeji (Lyophyllum fumosum)(mycorrhizal fungi)
Tamarack jack (mycorrhizal fungi)
Tawny milkcap mushroom (mycorrhizal fungi)
Tricholoma equestre (mycorrhizal fungi)

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U to Z
Urabenihoteishimeji (Entoloma sarcopum)(mycorrhizal fungi)
Uwabamisou (Elatostema umbellatumvar)
Uwabamisou (Elatostema umbellatumvar) (wild)
Velvet foot (hothouse cultivated)
Western bracken fern
Western bracken fern (cultivated)
Western bracken fern (wild)
White mushroom (hothouse cultivated)
Wine-cap stropharia (saprophyte)
Wood blewit (saprophyte)

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A to E
Adlay
Adzuki bean
Amaranthus
Autumn buckwheat
Barley
Edible sorgham

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F to J
Foxtail millet
Japanese millet

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K to O
Millet

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P to T
Rice (early shipment rice inspection)
Rice (full inspection)
Rice (preliminary inspection)
Rye
Six-rowed barley
Soybean
Summer buckwheat
Two-rowed barley

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U to Z
Wheat

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A to E
Beef
Beef (round)
Chicken
Chicken (thigh)
Chicken egg
duck

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F to J
Horse meat
Hydrid duck

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K to O
Mutton

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P to T
Pork
Pork (ham)
Raw milk
Sirloin

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A to E
Abalone
Alaska pollack
Andrea cuttlefish
Arabesque greenling
Arame
Ascidian
Barbel steed
Barfin flounder
Beach conger
Black cow-tongue
Black porgy
Black rockfish
Black rockfishi, kuromebaru
Black scraper
Blackfin flounder
Blackthroat seaperch
Blowfish
Blue mackerel
Broadbanded thornyhead
Brown sole
Bullet mackerel
Carp
Carp (farmed)
Char
Char (farmed)
Cherry salmon
Chesnut octopus
Chijimiezobora (Neptunea constricta)
Chub mackerel
Coast flyingfish
Cocktail shrimp
Common Japanese conger
Common dolphin-fish
Common hornwort
Common skate
Conger eel fry
Crucian carp
Darkfin sculpin
Deepsea bonefish
Dog salmon (muscle)
Dog salmon (ovary)
Dog salmon (testicle)
Dotted gizzard shad
Double Sculptured Neptune
Drumfish
Eel

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F to J
Fivespot flounder
Flatfish
Flathead
Flog flounder
Fox jacopever
Frigate mackerel
Genuine puffer
Glasseye
Goldeye rockfish
Gray cod
Greater amberjack
Green laver (farmed)
Greeneye
Greenling
Hair crab
Hatsume (Sebastes owstoni)
Helmet crab
Herring
Herring smelt
Higoromo shrimp
Hijiki
Hilgendorf saucord
Himeezobora (Neptunea arthritica)
Humpback shrimp
Ice goby
Icefish
Ishikawashirauo (Salangichthys ishikawae)
Iwagaki oyster
Izukasago
Japanese anchovy
Japanese blue crab
Japanese bluefish
Japanese butterfish
Japanese codling
Japanese common sea cucumber
Japanese common squid
Japanese dace
Japanese dace (farmed)
Japanese dwarf squid
Japanese halfbeak
Japanese ivory shell
Japanese jack mackerel
Japanese mitten crab
Japanese sardine
Japanese sardinella
Japanese sea perch
Japanese smelt
Japanese spiny lobster
Japanese tiger prawn
Japanese whiting
John dory

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K to O
Kamchatka flounder
Kokanee
Kokanee (farmed)
Kotamagai (Gomphina melanegis)
Largehead hairtail
Limp eelpout
Longarm grenadier
Magister armhook squid
Mantis shrimp
Maraena whitefish
Maraena whitefish (farmed)
Marbled sole
Mirror dory
Mussel
Nagabai (Beringius polynematicus)
Nagaremeitagarei (Pleuronichthys japonicus)
Needlefish
Nijikajika (Alcichthys elongatus)
North Pacific giant octopus
North Pacific krill
Northern blenny
Northern sea urchin
Ocellated octopus
Octopus
Oregon triton

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P to T
Pacific bluefin tuna
Pacific oyster
Pacifici saury
Panther puffer
Peri Japelion
Pink shrimp
Pitted stingray
Poacher
Pointhead flounder
Pond snail
Pufferfish
Rainbow trout
Rainbow trout (farmed)
Red barracuda
Red gurnard
Red halibut
Red seabream
Red snow crab
Red tonguesole
Red-eye round herring
Rikuzen flounder
Rock Porgy (Oplegnathus punctatus)
Rockfish
Roughscale sole
Roundnose flounder
Sand crab
Sand lance
Scallop
Scorpionfish
Sea Mussel
Sea cucumber
Sea tangle
Seaweed, Wakame
Seema
Seema (farmed)
Setonumeri
Shaggy sculpin
Short-necked clam
Signal crayfish
Silver salmon
Skipjack tuna
Slime flounder
Smallmouth bass
Smooth lumpsucker
Snow crab (female)
Snow crab (male)
Snowy rockfish
Spanish mackerel
Spear squid
Spiny dogfish
Spiny gurnard
Spotbelly rockfish
Spotted flathead
Spotted halibut
Starry flounder
Starspotted smooth-hound
Stingray
Stone flounder
Striped beakfish
Striped jewfish
Striped tuna
Sullen rockfish (Ukeguchi-mebaru)
Surf clam
Sweetfish
Sweetfish (farmed)
Swordtip squid
Thread-sail filefish
Threadfin hakeling
Tiger puffer
Topmouth gudgeon (farmed)
Tripletail

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U to Z
Unicorn leatherjacket
Velvet shrimp
Velvety buccinum
Weather loach
Weather loach (farmed)
White croaker
White crucian carp
White rockfish, shiromebaru
Whitebait
Whitebait (Japanese anchovy)
Willow gudgeon (farmed)
Willowy flounder
Yellow goosefish
Yellowback seabream
Yellowtail
Young lancefish

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F to J
Fresh mulberry leaf
Fresh tea leaf
Honey
Horse chestnut

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P to T
Rapeseed

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U to Z
Walnut

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Kenpoku
  • Fukushima City
  • Nihonmatsu City
  • Date City
  • Motomiya City
  • Kori Town
  • Kunimi Town
  • Kawamata Town
  • Otama Village
Kenchu
  • Koriyama City
  • Sukagawa City
  • Tamura City
  • Kagamiishi Town
  • Tenei Village
  • Ishikawa Town
  • Tamakawa Village
  • Hirata Village
  • Asakawa Town
  • Furudoto Town
  • Miharu Town
  • Ono Town
Kennan
  • Shirakawa City
  • Nishigo Village
  • Izumizaki Village
  • Nakajima Village
  • Yabuki Town
  • Tanakura Town
  • Yamatsuri Town
  • Hanawa Town
  • Samekawa Village
Aizu
  • AizuWakamatsu City
  • Kitakata City
  • Kita Shiobara Village
  • Nishi Aizu Town
  • Bandai Town
  • Inawashiro Town
  • Aizu Bange Town
  • Yugawa Village
  • Yanaizu Town
  • Mishima Town
  • Kaneyama Town
  • Showa Village
  • Aizu Misato Town
Minamiaizu
  • Shimogo Town
  • Hinoemata Village
  • Tadami Town
  • Minami Aizu Town
Soso
  • Soma City
  • Minami Soma City
  • Hirono Town
  • Naraha Town
  • Tomioka Town
  • Kawauchi Village
  • Okuma Town
  • Futaba Town
  • Namie Town
  • Katsuo Village
  • Shinchi Town
  • Iidate Village
Iwaki
  • Iwaki City

The results on this page are based on the findings of emergency monitoring inspections published by Fukushima Prefecture.